Fake meat

 Fake meats are not about your health or the environment; they’re a tool to phase out farmers and ranchers and replace them with ultra-processed food products that can be controlled by patents.

Creating lab-grown meat is “insanely expensive” and plagued by bacterial and viral contamination. Read about it here.

Here is the full article in The Defender. 

Elz has been working with Catherine Austin Fitts on this article. Read Catherine's report here. 

Catherine Austin Fitts is an amazing woman. I recommend you watch as many of her videos as you have time for. Try this one where she is talking about CBDC.

Ilona. 19.12.2023